Friday, January 02, 2004

Covert dumpling manufacturing plant

It's a cash-and-carry operation, made even more suspicious-looking by the papered-over windows. Tax and immigration ambiguities aside, this is our current favorite for frozen ready-to-cook dumplings. I'd bet more than a handful of local restaurants source their supplies here. Get bags of water dumplings (boil your way to a square meal in 5 minutes) and little dragon dumplings (steam your way to bliss), about $12 for a bag of 50. Who needs Betelnut?

Lai Young, 2609 Oliver Dr., Hayward. Map


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